Tag Archives: Latin American Foods

In Pursuit of Tres Leches

by Efrain Nieves This weekend Victoria and I were on the hunt for some great Latino food. We decided to go to a fairly new Colombian restaurant in Union City, New Jersey. Unfortunately, our experience in this restaurant was far from dreamy. Victoria had sancocho de gallina that, according to her, tasted  delicious but was attacked by about 200 potatoes the size of a T-rex’s egg. […]

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